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The Facts of Indonesian Coconut
Indonesia is the largest coconut-producing country in the world, this is because Indonesia’s environment is in a tropical climate. Coconut as a plant that is widespread in Indonesia, produces fruit flesh that has high potential to be developed as a food raw material, besides that coconut also has many uses that can be processed into commodities with high economic value.
Indonesian people have been accustomed to processing coconuts from generation to generation, coupled with the help of technology in this modern era, Indonesian coconut processed products have very good quality, so they are in great demand by the international community.
Having the largest plantation area of coconut trees, Indonesia still has a lot of potential to fulfill the rising demand for coconut and coconut products around the world. In the matter of quantity, Indonesia ranks first amongst the producing countries in the world, replacing Brazil in 2011.
