Article
Explore our insightful blog to discover everything about Indonesian coconut and its diverse derivatives products. Expand your knowledge!

What are Desiccated Coconut Health Benefits?
October 8, 2023
What is Refined and Unrefined Coconut Oil?
October 7, 2023
How to Export Products from Indonesia? Learn the Procedure!
October 6, 2023
Different Types of Indonesia Coconut Tree You Should Know
October 3, 2023
A Guide to Storing Desiccated Coconut and Its Shelf Life
September 30, 2023
What is Sweetened & Unsweetened Desiccated Coconut?
September 27, 2023
What is The Difference Between VCO and RBD Coconut Oil?
September 25, 2023
How to Make a Perfect Toasted Desiccated Coconut?
September 23, 2023The Coco
The Facts of Indonesian Coconut
Indonesia is the largest coconut-producing country in the world, this is because Indonesia’s environment is in a tropical climate. Coconut as a plant that is widespread in Indonesia, produces fruit flesh that has high potential to be developed as a food raw material, besides that coconut also has many uses that can be processed into commodities with high economic value.
Indonesian people have been accustomed to processing coconuts from generation to generation, coupled with the help of technology in this modern era, Indonesian coconut processed products have very good quality, so they are in great demand by the international community.
Having the largest plantation area of coconut trees, Indonesia still has a lot of potential to fulfill the rising demand for coconut and coconut products around the world. In the matter of quantity, Indonesia ranks first amongst the producing countries in the world, replacing Brazil in 2011.








