Product
Desiccated Coconut
Sari Coconut is a leading desiccated coconut supplier from Indonesia. Desiccated Coconut is a versatile ingredient that is widely used in a variety of food products and recipes. It is made by grating the meat or kernel of mature coconuts and then drying it, resulting in a grated, unsweetened, and shelf-stable product.
A good quality Desiccated Coconut should have certain characteristics that ensure it is safe and healthy to consume. A high-quality Desiccated Coconut should be white in color, indicating that it has been properly processed and is free from any impurities or contaminants. Any yellow specks, black spots, or other discolorations should be avoided as they could indicate poor quality, improper storage, or exposure to moisture.
We guarantee our Desiccated Coconut has a sweet aroma of coconut, and mild characteristics of coconut without being rancid. Desiccated Coconut is ideal for fillers, toppings, and ingredients, especially in baking biscuits, snack bars, cakes, cookies, and many more.
- Packaging:
25 Kg Multi-layer kraft bag + polyethylene liner inside - Shipment:
20 Feet Container: Max load 12-13 MT
40 Feet Container: Max load 24-25 MT
Specifications | Low Fat Fine-Grade | Low Fat Extra Fine-Grade | High Fat Medium-Grade | High Fat Fine-Grade |
---|---|---|---|---|
Moisture | ≤ 4% | ≤ 2,5% | ≤ 3% | ≤ 3% |
Granulation | Mesh 7 - 18 | Mesh 18 | Mesh 7 - 18 | Mesh 14 - 30 |
Residual SO2, ppm | < 10 | Free | Free | Free |
Color | Natural White | Natural White | Natural White | Natural White |
Flavor/Odor | Mild & sweet characteristics of coconut | Mild & sweet characteristics of coconut | Mild & sweet characteristics of coconut | Mild & sweet characteristics of coconut |
Free Fatty Acid | ≤ 0.1 % | ≤ 0.1 % | ≤ 0.1 % | ≤ 0.1 % |
Total Fat | 50 ± 5% | 50 ± 5% | 65 ± 3% | 65 ± 3% |
pH | 6.1 - 6.7 | 6.1 - 6.7 | 6.1 - 6.7 | 6.1 - 6.7 |
Certification | Halal, Kosher, FSSC 22000 | Halal, Kosher, FSSC 22000 | Halal, Kosher, FSSC 22000 | Halal, Kosher, FSSC 22000 |